From the moment you uncapped the bottle, the aroma felt fresh and vibrant—a hallmark of a high-quality infused oil. That bright scent, whether it's garlic, basil, rosemary or chilli, sets the tone perfectly for your light cooking and salad drizzles. This freshness speaks volumes about good sourcing, careful infusion, and respectful handling during bottling. A must-have for thoughtful cooks and health-conscious individuals.